MICHILA CUP TOXICA

MICHILA CUP TOXICA features a unique blend of flavors that combine traditional ingredients from the Andean region, offering an earthy taste complemented by subtle herbal notes. This product embodies the rich diversity of its origin, making it a distinctive addition to your culinary repertoire.

For optimal usage, consider steeping MICHILA CUP TOXICA in hot water for 5-7 minutes to release its full flavor potential. It can be enjoyed alone or combined with sweeteners and spices according to personal preference. Ideal for cozy evenings or as a refreshing pick-me-up during the day.